Wishful Thinking

I love fall. Too bad the Northern California weather doesn’t seem to agree with me. Therefore, I will *make* it happen. Even if that means sweating to death in my jeans and adorable flannel shirt, drinking pumpkin lattes when it’s 85 degrees out and burning apple cinnamon candles in my home, despite the a/c running.

So far, none of this has worked. So last Sunday, I pulled out the big guns. It was time to make my momma’s Pumpkin Crunch Cake. Desperate times call for desperate measures, people.

This being the case, I attempted to recall the recipe as best as could, seeing as how my momsie was out of town at the time. Normally, I would just wait to get the correct recipe, but something had to be done about this nonexistent fall season.

I wracked my brain and came up with the main ingredients. Canned pumpkin, yellow cake mix, evaporated milk and BUTTER. Lots and lots of butter.

I also remembered that this was a kind of dump cake, meaning you just mix and bake. Butter and easy? Does it get more *awesome* than that?

So, armed with my foggy memory and cups of butter, I attempted the recipe. Thank heavens, it turned out. Almost as good as my momma’s. Almost.

Pumpkin Crunch Cake

by Sarah’s momma

15 oz. canned pumpkin

10 oz. can evaporated milk

1 c. packed brown sugar

3 eggs

1 t. pumpkin pie spice

1 box yellow cake mix

1 c. butter, melted

1/2 -1 c. chopped walnuts (I used toffee bits as the men folk in my home aren’t fond of walnuts)

Preheat oven to 350 and grease a 9×13 pan. Set aside.

Mix together pumpkin, evaporated milk, eggs,  and pumpkin pie spice. Pour into greased pan.

Next, sprinkle yellow cake mix over pumpkin mixture. Drizzle melted butter over the yellow cake mix and sprinkle on the walnuts or toffee bits.

Bake @350 for 40-45 minutes.

Eat heartily and with lots of vanilla ice cream.

October 18, 2011. Tags: , , , , , , , , , , . All About Me, Family, House and Home. 2 comments.

Weekend Wrap Up

For some unknown fantastic reason, the Soccer Head Haunchos decided to favor me this last week by giving the entire league a bye week. For those of you who haven’t had the life sucked out of you by sports, this is a fancy way of saying we had the weekend off. That’s right. NO games. An entire Saturday all to myself with no obligations to get anybody, anywhere. It was glorious.

So, I spent the day doing the following:

Sipping 2 cups of steaming hot coffee. This sounds lame,But considering that I usually inhale said coffee while burning the bejeebers out of my tongue, sipping was sheer bliss.

Taking the boys for a long awaited bike ride. Boys and bikes are always a fun combination.

Surprising bike riding boys with the new Star Wars Lego movie. Because boys can never get enough of Star Wars or Legos.

Sewing in heavenly peace while boys watch said Star Wars Lego movie. (I forgot to mention that this was my *real* motive for the purchase). I was actually able to finish up 3 (yes,3) new market bags for the shop. To be listed this week…

And finally, sweet talking my hubs into making me an iced vanilla latte. He’s so perfect for me.

So, thank Soccer Haunchos. Thank you for giving me a most rare and precious gift: A day off.

October 17, 2011. Tags: , , , , , , , , , , , , , , , . All About Me, Family, Hands Full Creations. Leave a comment.